Pip Australian Permaculture Magazine - Issue 22

Pip’s 22nd issue brings you ideas and inspiration that will help you nourish yourself and the planet. In this issue you'll find:

• Expert tips on trellising your tomatoes for the best-quality yields
• An inspirational tiny house build on Magnetic Island 
• Hannah Maloney’s guide to planning a successful permaculture garden 
• Make fermented kvass from your leftover bread
• Get dirty with building an earth oven from your own subsoil 
• Grow your own delicious laksa paste 
• How an Indigenous elder is connecting Australians to country and culture 
• Read about a land-share vegie farmer practicing no-till techniques
• A guide to planning sustainable parties for the festive season.

Enjoy this and all Pip's regular articles on foraging, seed saving, reducing waste and  ethical product reviews.