Taproot: Issue 28 :: GRAIN


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The twenty-eighth issue of Taproot, an independent, bimonthly, ad-free print magazine. Taproot celebrates farm, food, family and craft through writing, photography and the arts, both fine and domestic.


essays about living a more connected life

The Narrative Arc of Corn 
by Janisse Ray
Maine Grains 
by Hannah Welling
by Dawn Combs
Brewing Grains & Community
by Hannah Hepner

recipes & crafts

Nourishing Whole-Grain Salads 
by Kaity Farrell
Coming Home to Whole Grains 
by Marisa McClellan
Rye, Oh Rye! 
by Sophie MacKenzie
Forest Kitchen 
by Demetria Provatas Honeywell & Justin Provatas Honeywell
Foraging with Children 
by Rachel Wolf
Take Note 
by Alison Kaplan
Moon Phase Cloth Book 
by Caitlin Betsy Bell
The Forager Vest 
by Meg McElwee
by Leah B. Thibault
Follow the Yarn 
by Tasha Miller Griffith 

the personal experience of more connected living

Buttered Toast
by Kate Spring
Cattail Day
by Samantha Spigos

printed on FSC-Certified Paper
8.375 x 10.875 inches
full color
104 pages
perfect bound

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